Ripening

With 10 new state-of the-art ripening rooms (installed June 2020), and generations of ripening expertise, you can order with confidence, knowing that Castellini will consistently deliver uniform ripeness, color, quality, and freshness.

Castellini Ripening Rooms
Multi-Fruit Capable Rooms
(8) rooms dedicated to larger volume processing with the capacity to process 2 truck loads in each room at a time.
(2) dedicated single load rooms to focus on smaller quantities runs and allow us to turn those quickly.

 
Current Capacity:
Bananas = 40,000 Cases Weekly
Avocadoes = 60,000 Cases Weekly